Chicken Alfredo


1 pound fettuccini pasta

1 can mushrooms

1/2 cup chicken broth

1/4 cup dry white wine (to sub. just add 1/4 cup extra of chicken broth instead of the white wine)

4 oz. cream cheese

1 cup grated mozarella cheese

4 boneless chicken breasts or half a bag Tyson ready chicken strips


In a large pot boil water for pasta. Cook according to boz directions.

In a suace pan add all other ingredients one at a time and simmer. About 10 minutes.

Once done pour sauce over pasta and serve.

Great with steamed veggies or salad.



3 thoughts on “Chicken Alfredo

  1. Pingback: Meal Plan for 8/14/11-8/20/11 « Blessed Dragons Academy

  2. Pingback: Meal Plan 8/14/11-8/20/11 « Realm of the Firegoddess

  3. Pingback: Menu Monday « Blessed Dragons Academy

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