Peanut Butter Banana Chocolate Chip Bread

Ingredients:

1 cup all purpose flour
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon cinnamon
1/4 cup granulated sugar
1/4 cup packed brown sugar
1/4 cup canola oil
1/4 cup smooth peanut butter
1 egg
2 very ripe bananas, mashed
1 teaspoon vanilla extract
1/2 cup chocolate chips

 

Preparation:

Measure out all your dry ingredients into a bowl.

Use a whisk and stir it all together–you just want to break apart that brown sugar and mix in the leavenings.

Now grab some ripe bananas

and mash away!

Pour that mashed banana into the well along with the remaining wet ingredients–again, you should have all these ingredients on hand.

Once you mix this all together and add in the chocolate chips, your batter is finito.

Spoon this right into the pan.
Bake these babies at 325 for 20 or so minutes until a toothpick comes out clean when inserted.

Cool these off a few minutes before attempting to remove from the pan.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s